Good to Know
- Accessibility
- Wheelchair-accessible car park · Wheelchair-accessible entrance · Wheelchair-accessible seating · Wheelchair-accessible toilet Use the accessible parking first, then follow the wheelchair-accessible entrance to reach the dining area and restroom without stairs.
Gallery
Mardi Gras by the water
Louisiana Charlie's San Diego sits at 849 W Harbor Dr Ste W11B, San Diego, CA 92101. The room leans into a Mardi Gras-themed hangout, so the visit starts with color and a clear sense of place before the first plate lands. Waterfront seating adds another layer. Guests sit close to the harbor view, with the water in sight while they eat.
The address puts the restaurant on West Harbor Drive, which makes it easy to picture the setting before arrival. It is a Cajun restaurant with a cocktail bar, so the space works for a meal and a drink in the same stop. For someone planning a first visit to a Cajun restaurant San Diego, the combination of theme, harbor-side seating, and central waterfront location gives the place a distinct identity from the street to the table.
A visit here begins with the room itself. The Mardi Gras theme sets the tone before anyone orders, and the waterfront seating keeps the harbor in view through the meal. That matters when the plan is a relaxed lunch or an early dinner, because the table is part of the outing, not just a place to pause between courses. The cocktail bar adds another choice once guests settle in. Some come for a full meal, then stay with a drink while the harbor stays in sight. The address on West Harbor Drive keeps the route simple for anyone arriving downtown and looking for a Cajun restaurant San Diego with a clear location and a setting that feels tied to the water.
About Louisiana Charlie's San Diego
Louisiana Charlie's San Diego sits at 849 W Harbor Dr Ste W11B in San Diego. It opens every day from 10:30 AM to 8 PM. The setting brings a Mardi Gras theme to the waterfront, with seating that looks out toward the harbor.
The kitchen centers on Cajun cooking, with BBQ, seafood, po’ boys, sandwiches, baskets, and seafood boils across the menu. Half Baby Back Ribs, Shrimp PoBoy, Catfish PoBoy, BBQ Brisket Sandwich, Jumbo Shrimp, and 1 Lb Clams show the range on the plate. The food leans into Southern flavors, from smoked meats to shellfish and fried seafood.
A meal here can move in a few directions. Some guests start with a basket, others go straight to a po’ boy or a seafood boil built for sharing. Cocktails fit beside the food, and the waterfront setting gives each table a clear view. The pace works for a quick stop or a longer sit-down meal.
Wheelchair-accessible parking, entrance, seating, and toilet are part of the location. The dining room keeps its focus on Cajun and Creole cooking, barbecue, and seafood, with cornbread, collard greens, gumbo fries, bbq ribs, alligator legs, pulled pork sandwich, and shrimp boil among the items people look for here.
Daily access and timing
The restaurant opens every day from 10:30 AM to 8 PM. That steady schedule gives guests the same window from Monday through Sunday, with no need to plan around a changing weekday pattern.
Accessible entry points are part of the visit too. The car park, entrance, seating, and toilet are all wheelchair-accessible. Those features support a smoother arrival, a clear path inside, and a place to sit once the meal begins. The setup suits guests who want an accessible restaurant San Diego with the same hours each day and the basics covered from parking through the dining room.
The daily hours help with planning a stop before the evening rush. A guest can arrive late in the morning, eat at an unhurried pace, then leave before closing at 8 PM. The accessible car park makes the arrival simpler, while the accessible entrance, seating, and toilet keep the route through the visit consistent once inside. Those details matter for anyone who wants a place where the practical side of the meal is direct from the start. The restaurant keeps the same rhythm every day, so a weekday lunch or a weekend meal follows the same timing and the same access points.
Mardi Gras style, harbor views, and daily hours in one stop.
Opening Hours
- Monday 10:30 AM–8 PM
- Tuesday 10:30 AM–8 PM
- Wednesday 10:30 AM–8 PM
- Thursday 10:30 AM–8 PM
- Friday 10:30 AM–8 PM
- Saturday 10:30 AM–8 PM
- Sunday 10:30 AM–8 PM
Frequently Asked Questions
What are the opening hours?
Louisiana Charlie's San Diego is open every day from 10:30 AM to 8 PM. That schedule covers lunch, a midafternoon stop, and an early dinner. Guests can plan around the same hours seven days a week.
What kind of food does the menu focus on?
The menu centers on Cajun and barbecue dishes, with seafood boils, po’ boys, sandwiches, and baskets also on the list. The kitchen covers a broad Southern and coastal range. Guests can choose between a sandwich meal, a seafood order, or a barbecue plate.
What accessibility features are available?
The restaurant has a wheelchair-accessible car park, wheelchair-accessible entrance, wheelchair-accessible seating, and a wheelchair-accessible toilet. Those features support the full visit from arrival through the meal. Guests can plan a car arrival and expect accessible paths inside.
Where is the restaurant located?
Louisiana Charlie's San Diego is at 849 W Harbor Dr Ste W11B, San Diego, CA 92101, United States. The address places it on West Harbor Drive. Guests can use the full street address for navigation and arrival planning.
What should I expect from the setting?
The restaurant has a Mardi Gras theme, cocktails, and waterfront seating. The setting pairs a themed dining room with a view-facing place to sit. Guests can plan for a casual meal that leans into the waterfront location.
